Mains

Homemade Chicken Madras

12.95

Fresh chicken breast cooked in our rich spiced madras sauce served with papadum, warm white rice, naan bread and mango chutney

Homemade mushroom & brandy sauce wellington

12.50

Mushrooms, spinach, rice, vegan cream cheese and brandy sauce wrapped in puff pastry served with braised red cabbage, fresh greens and diced herb potato (vg)

Cajun Vegetable Pasta

10.95

Mixed Cajun spiced mediterranean vegetables on farfalle pasta bows with tomato & basil sauce

Gourmet Burger

14.95

Prime homemade minced beef 8oz burger topped with whole Portobello mushroom, red onion chutney, melted brie cheese and a rasher of bacon. Served in a toasted brioche bun with homemade coleslaw, chips, spiced tomato homemade salsa & a dressed salad garnish

Vegetable Madras

11.50

Vegetables cooked in our rich spiced madras sauce served with papadum, warm white rice, naan bread and mango chutney

Breaded Wholetail Scampi

11.95

Deep fried breaded wholetail scampi. Served with chips and salad

Chicken Tortilla Basket

11.95

Grilled cajun marinated chicken breast on roast mediterranean vegetables. Served in a crispy flour tortilla basket with sour cream and salad

Chicken, mushroom & bacon carbonara

12.50

Garlic and herb marinated chicken breast grilled and served sliced on farfalle pasta with creamy white wine carbonara sauce topped with parmesan and garlic bread

Classic Lasagne

12.50

Layers of lasagne and bolognese sauce, topped with béchamel & cheese. Served with chips and salad

Hunter’s Chicken

11.95

Grilled chicken breast in BBQ sauce topped with smokey bacon and cheddar. Served with chips and glazed fresh vegetables

Minted Lamb Cutlets

14.95

Chargrilled tender lamb cutlets marinated in mint and served with chips and a dressed mixed salad

Minted Lamb Shank

15.95

Marinated with mint, slow cooked till tender. Served on wholegrain mustard mash, with mint gravy and glazed fresh vegetables

Skewered Chicken Kebab

12.95

Grilled marinated chicken, peppers & onions. Served with spiced couscous, grilled flatbread and mediterranean salad

Smoked Haddock Florentine

13.50

A smoked haddock fillet on a bed of wilted spinach covered with creamy cheese mustard sauce and finished with a herb breadcrumb. Served with glazed new potatoes and glazed fresh vegetables

Homemade Steak & Ale Pie

13.50

Slow-cooked cubes of steak, mushrooms and carrots in a rich ale gravy, topped with puff pastry. Served with chips and glazed fresh vegetables

Sweet Chilli & Lime Salmon

15.50

A fresh oven-baked salmon fillet coated with our chilli and lime breadcrumb, served with sweet potato fries, lime mayo and a sweet chilli dressed mixed salad

The Fisherman Caesar Salads

8.95 - 15.50

Chicken - 11.95
Rump Steak ( 9oz/255g) - 14.50
Salmon - 15.50
On mixed leaves tossed in our style caesar dressing, with tomato, cucumber, red onion, peppers, parmesan and garlic bread croutons

The Fisherman Grilled Burgers

11.95

Prime Beef - 8oz/227g
Cajun Chicken
Chicken Breast
Veggie Burger
Grilled, on a toasted brioche bun. Served with chips, homemade coleslaw and salad garnish
Add bacon or cheese - 1.00

The Fisherman Prime Chargrilled Steaks (9oz/255g)

14.50 - 17.50

Rump - 14.50
Sirlion - 17.50
Grilled to your liking, with fresh onion rings, grilled tomato. Served chips and glazed fresh vegetables

Add:
Peppercorn Sauce - 1.75
Stilton & Port Sauce - 2.25

Traditional Fish & Chips with Homemade Mushy Peas

12.95

A large fresh fish in homemade batter, deep fried until golden brown. Served with chips and homemade mushy peas

Vegetable Lasagne

10.95

Layers of lasagne with tomato, aubergine, courgettes, peppers, carrot, celery & onions, topped with béchamel and cheese. Served with chips and salad

Vegetable Tortilla Basket

10.95

Roasted mediterranean vegetables, served in a crispy flour tortilla basket, with sour cream and salad

Menu items are subject to change and may not be available on the day of your visit